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    You are in: Home / Low-cholesterol / Pineapple Appetizer Recipe
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    Pineapple Appetizer

    Pineapple Appetizer. Photo by Starrynews

    1/3 Photos of Pineapple Appetizer

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Dreamer in Ontario's Note:

    With only 3 ingredients this is just about the simplest and most refreshing appetizer you can serve. One tbsp of nutmeg sounds like a lot but don't be afraid to try it. The flavour works very well with the pineapple. This recipe comes from More Fun and Flavour with Spices

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain and chill the can of pineapple or if using fresh pineapple, cut off peel and slice in thin slices then cut slices into wedges.
    2. 2
      Combine sugar and nutmeg in a small serving bowl and place it in the centre of a serving plate or small tray.
    3. 3
      Place pineapple chunks around the bowl and stick coloured picks into them, ready for guests to dip in the spiced sugar.

    Browse Our Top Pineapple Recipes

    Ratings & Reviews:

    • on April 03, 2013

      55

      Yum! How easy is this! The nutmeg is excellent with the pineapple. I used fresh pineapple. Thanks for sharing! Veggie Swap 57

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2011

      55

      Simple and delicious! This was the perfect ending to a lunch for a friend and me! Thanks for posting! Made for Veg'N Swap 37!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2011

      55

      Just perfect! I made this as written and took it to a meeting to share. Everyone raved about how good it was and how much they loved the sugar-nutmeg dip. Thanks for sharing. Made for ZWT7-Pacific Islands.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Pineapple Appetizer

    Serving Size: 1 (93 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 141.7
     
    Calories from Fat 3
    34%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 1.0 mg
    0%
    Total Carbohydrate 36.0 g
    12%
    Dietary Fiber 0.7 g
    2%
    Sugars 34.9 g
    139%
    Protein 0.3 g
    0%

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