Pico de Gallo: The best by Amoura
Added January 09, 2004 | Recipe #80595
Total Time:
Prep Time:
Cook Time:
A zesty addition for fajitas, chips, and more!
Directions:
1
Mix all together and let sit in fridge for at least 2 hours.
2
Tastes great with fajitas, or with just plain crisps (add more tomatoes for a more salsa-base for chips).
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Nutritional Facts for Pico de Gallo: The best by Amoura
Serving Size: 1 (183 g)
Servings Per Recipe: 3
- Amount Per Serving
- % Daily Value
- Calories 44.7
-
- Calories from Fat 3
- 46%
- Total Fat 0.4 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 12.8 mg
- 0%
- Total Carbohydrate 11.0 g
- 3%
- Dietary Fiber 3.2 g
- 13%
- Sugars 5.0 g
- 20%
- Protein 1.9 g
- 3%
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