Peanut Butter Popcorn Balls
Added November 02, 2009 | Recipe #397379
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I created this tasty treat for my daughter's fourth birthday party. Fun and easy and no corn syrup!
Directions:
1
In a saucepan mix the honey and brown sugar. Bring to a boil while stirring then add peanut butter and vanilla. Stir until well combined.
2
Place the popcorn into a large bowl and pour hot mixture over it and stir until it is well coated.
3
The popcorn mixture will be hot but as soon as your hands can take the heat begin forming it into softball sized balls by compressing the popcorn tightly with your hands and placing them on a wax or parchment paper lined cookie sheet. Once all balls are formed, put the cookie sheet into the fridge to cool.
4
(it doesn't take long but they can be left over night, it doesn't really matter).
5
To keep little hands from getting too sticky, shove a stick into each ball after it has cooled.
Nutritional Facts for Peanut Butter Popcorn Balls
Serving Size: 1 (429 g)
Servings Per Recipe: 10
- Amount Per Serving
- % Daily Value
- Calories 16758.7
-
- Calories from Fat 2422
- 14%
- Total Fat 269.1 g
- 414%
- Saturated Fat 43.9 g
- 219%
- Cholesterol 0.0 mg
- 0%
- Sodium 1222.5 mg
- 50%
- Total Carbohydrate 3241.5 g
- 1080%
- Dietary Fiber 560.2 g
- 2240%
- Sugars 312.9 g
- 1251%
- Protein 538.4 g
- 1076%
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