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    You are in: Home / Low-cholesterol / Peachy Peach Smoothie (Vegan) Recipe
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    Peachy Peach Smoothie (Vegan)

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    1 Total Reviews

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    • on December 04, 2009

      I took my time with this recipe & drained the peaches (keeping the juice) & froze the fruit overnight, & then I eliminated the ice when I made the smoothie in the morning! Although I used milk with 2% fat, I passed the recipe alont to my DIL since she uses soymilk all the time! Most of my smoothies don't use much in the way of spices, so the combo of the 3 in this recipe was most satisfying! Thanks for sharing the recipe! [Made & reviewed for the VIP in the Vegetarian/Vegan Recipe Swap 17]

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    Nutritional Facts for Peachy Peach Smoothie (Vegan)

    Serving Size: 1 (410 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 144.2
     
    Calories from Fat 26
    18%
    Total Fat 2.9 g
    4%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 69.4 mg
    2%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 4.9 g
    19%
    Sugars 17.2 g
    69%
    Protein 7.3 g
    14%

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