Peach Sangria

Witch Doctor's Note:

The base of this Sangria is frozen the night before serving and taken out of the freezer two hours prior to serving time.

• Total Time: 30 mins
• Prep Time: 30 mins
• Cook Time: 0 mins

Ingredients:

Yield: 2.5 Quarts

• 1 (12 ounce) can frozen lemonade concentrate , thawed
• 1 ½ cups water
• 2 lbs fresh peaches , peeled and sliced (about 4 large)
• 2 cups fresh strawberries
• 1 medium orange , thinly sliced
• 1 medium lime , thinly sliced
• 1 (750 ml) bottle Burgundy wine , chilled (or other dry red wine)
• 1 (10 ounce) bottle club soda , chilled

Directions:

1. Combine lemonade concentrate and water in a 3 Quart container, stirring well; add peaches, strawberries, orange, and lime. Freeze.
2. Remove fruit mixture from freezer 2 hours before serving.
3. To serve, place fruit mixture in a punch bowl; add wine and club soda, stirring gently to mix. Serve immediately.