Oven Roasted Garlic Fries

susie cooks's Note:

Yummy!

• Total Time: 1 hrs
• Prep Time: 15 mins
• Cook Time: 45 mins

Ingredients:

Servings: 4

• 4 medium baking potatoes
• 2 tablespoons vegetable oil
• 4 garlic cloves , chopped
• 2 tablespoons Italian parsley , chopped
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 tablespoon olive oil

Directions:

1. Pre-heat oven to 375 degrees.
2. Scrub potatoes clean -leave skin on. Slice into thirds lengthwise. Lay flat and then cut into 1/2 inch strips. Place potatoes on baking sheet; toss with the 2 tablespoons vegetable oil. Arrange in single layer.
3. Bake for about 45 minutes or until tender and slightly golden.
4. While fries are baking; mix together the garlic, parsley salt, pepper, and olive oil.
5. Remove fries from oven and place in a large bowl.
6. Add the garlic mixture and toss, coating all the fries.

Reviews

[Mia in Germany]

No more to say than's already been said! I used only half of the oil and they still turned out extremely yummy, crisp and well done and soooo tasty :D Thanks for sharing!
Made for Turning Over A New Leaf / Diabetes Forum.

[lazyme]

Wonderful fries! So simple and tasty. Thanks Susie for sharing. Made for Healthy Choices Tag.

[lauralie41]

These are very good oven fries and take no time at all to put together. I forgot to set the timer so my fries were a bit overdone but still very tasty. Used dried parsley but next time will use fresh. Everyone should give these a try! Made and reviewed for Pick A Chef Spring 2010,