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    You are in: Home / Low-cholesterol / Oven Baked Whole Cranberry-Caramel Sauce Recipe
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    Oven Baked Whole Cranberry-Caramel Sauce
    Oven Baked Whole Cranberry-Caramel Sauce. Photo by PaulaG

    Photo by PaulaG

    4 Photos of Oven Baked Whole Cranberry-Caramel Sauce

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    Rate it! | Read 18 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    0 mins

    25 mins

    ~Leslie~'s Note:

    This is a recipe that is the same as one my Mom makes, she has been making it for years and it has become a staple on our Holiday Table. It's a variation on the traditional sauce which produces whole cooked berries with a touch of caramel. Hope you enjoy!

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat oven to 350 degrees.
    2. 2
      Spread cranberries in a 9 inch square baking pan, sprinkle with sugar.
    3. 3
      Cover and bake, stirring occasionally, for 20-25 minutes or until tender.
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    Nutritional Facts for Oven Baked Whole Cranberry-Caramel Sauce

    Serving Size: 1 (420 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 916.8
     
    Calories from Fat 2
    45%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 89.6 mg
    3%
    Total Carbohydrate 237.3 g
    79%
    Dietary Fiber 8.7 g
    34%
    Sugars 219.3 g
    877%
    Protein 0.7 g
    1%
    Detailed Nutrition Values About Nutrition Info

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