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Added April 28, 2002 | Recipe #26650
Showing 1-3 of 3
on September 19, 2006
Thanks for posting this. They should make this commercially. Rice, soy, almond, etc. Why not oatmeal?! Well it was really thick so I let it set for a while and then strained all of the oatmeal out. It was really good though. Thanks!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on February 01, 2005
on January 18, 2005
This is a tough one to rate. I certainly think it would be too thick to use as milk on cereal or something. But as a drink it is ok. I made the oatmeal when I first got up and let it sit while I showered and got ready. Then I mixed the drink and put it in a large water bottle with a freezy part in the middle. I stuck the whole thing in the freezer for about 30 minutes. I took it out and left it in my car (it is only 30 degrees out) while I went to my aerobics class. When I came out I shook it and drank it. Thick and without a whole lot of taste. I think a little sweetner and some berries might make it taste a little better. That said, it was hearty and filling after a tough workout. It filled me up enough so that I could get through my hour of errands without running for fast food! I think this would be a good way to use leftover oatmeal from Yummy and Super Easy Crockpot Oatmeal #38584.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (677 g)
Servings Per Recipe: 1