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    You are in: Home / Low-cholesterol / Outback Steak House Honey Mustard Sauce (Great for Alice Springs Recipe
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    Outback Steak House Honey Mustard Sauce (Great for Alice Springs

    Outback Steak House Honey Mustard Sauce (Great for Alice Springs. Photo by DeeVaFoodie

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    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    Bedandbreakfastguy's Note:

    Nearly perfect Copycat of their Honey mustard. The light corn syrup is what makes it. You also can't really make it bad, the first time I made it I put in 1/2 cup of mayo and it still turned out fine! Also if your like me you might not know what "prepared salad mustard" is; Well its just regular yellow mustard.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Blend all together until completely smooth.
    2. 2
      *NOTE* The ingredients tend to seperate a little if left in the fridge, no problem though just give it a quick stir and its back. Also it tastes better if you make it ahead of time and let it chill for a bit in the fridge, I would say 30 minutes to an hour would be fine.

    Ratings & Reviews:

    Read All Reviews (5)

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    Nutritional Facts for Outback Steak House Honey Mustard Sauce (Great for Alice Springs

    Serving Size: 1 (231 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 648.4
     
    Calories from Fat 170
    26%
    Total Fat 18.9 g
    29%
    Saturated Fat 2.4 g
    12%
    Cholesterol 12.2 mg
    4%
    Sodium 1499.1 mg
    62%
    Total Carbohydrate 127.2 g
    42%
    Dietary Fiber 3.3 g
    13%
    Sugars 79.7 g
    319%
    Protein 4.5 g
    9%

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