Orange Lemon Grapefruit Marmalade

R&M's Note:

Trial and error using our neighbours fruit trees for free organic fruit and also can use oranges only as pilfered around the world

• Total Time: 2 hrs
• Prep Time: 1 hrs
• Cook Time: 1 hrs

Ingredients:

Yield: 6 jars

• 3 oranges
• 1 lemons or 1 lime
• 3 grapefruits (total fruit weight 1 . 5kg)
• 1 1/2 liters water (equal to whole fruit)
• 1 1/2 kg sugar (equal to cooked fruit)

Directions:

1. Squeeze juice from fruit and keep.
2. Slice fruit thinly.
3. Quickly wash sliced peel in cold water and rinse.
4. Add water and juice.
5. Keep for 3 hours in a cool place.
6. Cook in a heavy saucepan for 30 minutes medium heat.
7. Add sugar and cook and stir another 20-30 minutes on high heat.
8. Pour into sterilised jars.

Reviews

[petlover]

excellent! I had a bunch of Fl grapefruits-easy- made for Feb bargain basement tag
thanks R&M