Orange Emeril

Barb Gertz's Note:

Great for Kids or KICK this up a bit more with some chilled Vodka for adults, making this a wonderful cocktail for brunch. Recipe comes courtesy of Emeril Lagasse.

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Servings: 10

• 4 cups fresh orange juice
• 4 cups ice cubes
• ¾ cup honey
• 2⁄3; cup heavy cream
• 2 tablespoons orange zest
• 1 teaspoon pure vanilla extract
• orange slice (to garnish)

Directions:

1. Combine 2 cups orange juice, 2 cups ice, 1/4 cup plus 2 tablespoons honey, 1/3 cup cream, 1 tablespoon orange zest and 1/2 teaspoon vanilla in a blender and process on high speed until smooth and frothy, pour into pitcher.
2. REPEAT with the remaining ingredients; pour into tall glasses, garnish each with an orange slice, and serve immediately, enjoy.

Reviews

[Rita~]

Creamy Good!I do love honey but wonder about the amount. It was perfect. I made this with a can of frozen pineapple, orange, banana juice. I kicked it up with Banana Rum. Thanks Barb!