Ogwissimanabo (Yellow Squash Soup)

"And from my own background after posting all those other Native American Recipes.. Tuscarora"
 
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Ready In:
1hr
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Place the squash, shallots, water and syrup into a large soup pot and simmer for 40 minutes, until the squash is tender.
  • Add the cucumbers.
  • Pour everything into a large mixing bowl and "mash" until it forms a thick, creamy paste.
  • Pour the paste back into the soup pot, season with salt and pepper, and simmer for another 5-10 minutes.
  • Time in the Time to make is a guess.

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RECIPE SUBMITTED BY

AND that is the end of this. If the phone doesn't ring? It's me. If you are looking to ask me a question? I'm not here. I won't answer. I do not assure you that the ingredients, amounts or even the directions in any recipe under my two accounts are correct due to the bad directional pointer in the database that is causing problems with the amounts or ingredients. I will also NOT assure you they are correct when the site claims they are fixed. Use at your own risk. They will be correct on my site. End of story. Sigh.. OK IF YOU ARE LOOKING FOR JESSIE'S KEY LIME PIE? Google the name. It's all over the net. ~~~~~~~~~~~~~~~~~~~~ The opposite of the religious fanatic is not the fanatical atheist but the gentle cynic who cares not whether there is a god or not. - Eric Hoffer And no I didn't let the door hit me on the ... on the way to my site at <A HREF="http://chef.philocrates.tripod.com">Philocrate's recipes </A> where at least I can take responsibilty for mistakes in recipes.
 
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