Total Time
Prep 5 mins
Cook 10 mins

Really a full meal in sauce form. There are a lot of ingredients, but since it's combined in the blender, it's super easy. This is adapted from a recipe originally published in Vegan Lunchbox Around the World by Jennifer McCann. Whenever I ask my 8-year-old daughter if she wants something special for dinner, this is what she asks for. We dip tortilla chips in it, but it's good spread on burritos.

Ingredients Nutrition


  1. Combine all ingredients in blender and blend until well mixed.
  2. Heat over medium-low heat, stirring constantly, until thickened and heated through (about 10 minutes).
Most Helpful

5 5

This is VERY tasty and easy to make. It has become a weekly meal in my house :)