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    You are in: Home / Low-cholesterol / No-Soak Pressure Cooker Rice and Beans Recipe
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    No-Soak Pressure Cooker Rice and Beans

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 24, 2010

      worked perfectly.

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    • on April 05, 2013

      This worked wonderfully in the pinch that ended up being my dinner! I combined this method with the "Hot Soak:" option from <br/>http://low-cholesterol.food.com/recipe/no-soak-pressure-cooker-rice-and-beans-126743 <br/>Beans melted in the mouth - Easily the best pinto beans I had ever tasted! <br/><br/>Suggestions on seasoning them after would be welcome though :) Thoughts anyone?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2010

      This worked beautifully. I'm always looking to save time with a pressure cooker and this certainly fit the bill.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2008

      The timing was all off. The beans were still hard and the rice was over cooked. It did not work out for me at all.

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    Nutritional Facts for No-Soak Pressure Cooker Rice and Beans

    Serving Size: 1 (1344 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 248.6
     
    Calories from Fat 14
    75%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 11.3 mg
    0%
    Total Carbohydrate 49.8 g
    16%
    Dietary Fiber 5.1 g
    20%
    Sugars 0.9 g
    3%
    Protein 8.8 g
    17%

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