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    You are in: Home / Low-cholesterol / No Fat, Low Calorie, Vegetarian Omelette Recipe
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    No Fat, Low Calorie, Vegetarian Omelette

    No Fat, Low Calorie, Vegetarian Omelette. Photo by Derf

    4 Photos of No Fat, Low Calorie, Vegetarian Omelette

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    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    1 mins

    3 mins

    Daehder's Note:

    This tasty treat can be made in under 3 minutes! I eat it daily for my daily dose of protein.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the onion as desired. I personally prefer them cubed and place it on a microwavable small plate.
    2. 2
      Add egg whites to the plate.
    3. 3
      Add pepper and cook in microwave for 2 minutes on high with a cover.
    4. 4
      Add cheese and cook for another 5 seconds, or put salsa on top.
    5. 5
      Enjoy!
    6. 6
      Note: The egg might be stuck onto the plate if left out on the counter for too long so soak the plate after eating and it should be fine.

    Ratings & Reviews:

    Read All Reviews (7)

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    Nutritional Facts for No Fat, Low Calorie, Vegetarian Omelette

    Serving Size: 1 (429 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 51.4
     
    Calories from Fat 1
    97%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 164.3 mg
    6%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.7 g
    2%
    Protein 10.7 g
    21%

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