New Wave Waldorf Salad
Added June 14, 2002 | Recipe #31221
Total Time:
Prep Time:
Cook Time:
Wonderful recipe from Southern Living.
Directions:
1
Combine first 3 ingredients in a medium-size bowl.
2
Sprinkle lemon juice over fruit mixture, and toss gently.
3
Stir in golden raisins and celery; set aside.
4
Combine yogurt, honey, and orange rind, stirring well.
5
Stir 1/4 cup yogurt mixture into fruit mixture.
6
Spoon salad into a serving bowl.
7
Garnish is desired.
8
Serve with remaining dressing.
Ratings & Reviews:
This is much better than the traditional Waldorf salad! I doubled the recipe and used 2 containers of Greek yogurt, one honey and one vanilla then didn't add the honey. Delicious, thank you!
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This recipe was exceptionally good. I used vanilla yogurt instead of plain and lemon peal instead of orange rind. It worked very well.
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This is delicious! I made only one change--I used non-fat yogurt which reduced the calories even further (to about 88 per serving) and almost all the fat (just the trace fat in the fruit). It makes a lovely bowl of salad and the dressing is so rich tasting that one doesn't realize how healthy this dish really is.
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Nutritional Facts for New Wave Waldorf Salad
Serving Size: 1 (158 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 95.6
Calories from Fat 13
13%
Total Fat 1.4 g
2%
Saturated Fat 0.8 g
4%
Cholesterol 5.3 mg
1%
Sodium 25.7 mg
1%
Total Carbohydrate 20.7 g
6%
Dietary Fiber 2.3 g
9%
Sugars 16.0 g
64%
Protein 1.9 g
3%
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