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    You are in: Home / Low-cholesterol / New Mexican Tomato Taco Sauce for Canning Recipe
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    New Mexican Tomato Taco Sauce for Canning

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    • on September 10, 2013

      This was the recipe I used last year to can my salsa. My family loved it, I did not. :( too much vinegar for me I'm afraid. I may use it again this year and tweak it a bit? Love the oregano though, that is a must...especially for a native New Mexican

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    Nutritional Facts for New Mexican Tomato Taco Sauce for Canning

    Serving Size: 1 (7460 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 103.1
     
    Calories from Fat 7
    23%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 893.4 mg
    37%
    Total Carbohydrate 21.7 g
    7%
    Dietary Fiber 5.4 g
    21%
    Sugars 13.1 g
    52%
    Protein 3.9 g
    7%

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