1/3 Photos of My Favorite Cajun or Blackening Spice
This is from top secret recipes. I use this blend for my southwest seasoning and it is excellent on sauteed scallops in butter. It is so versatile that I look for recipes to use this seasoning.
My Private Note
Units: US | Metric
- 1Mix well and store in a cool dry place.
- 2This blend is best cooked in butter.
- 3Blackened chicken alfredo, scallops, shrimp and halibut are but a few things that I love this seasoning on.
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Nutritional Facts for My Favorite Cajun or Blackening Spice
Serving Size: 1 (24 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 48.2
- Calories from Fat 5
- Total Fat 0.5 g
- Saturated Fat 0.1 g
- Cholesterol 0.0 mg
- Sodium 3493.3 mg
- Total Carbohydrate 11.2 g
- Dietary Fiber 2.4 g
- Sugars 4.7 g
- Protein 1.3 g