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    You are in: Home / Low-cholesterol / Mushroom Rice Recipe
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    Mushroom Rice
    Mushroom Rice. Photo by mydesigirl

    Photo by mydesigirl

    1 Photo of Mushroom Rice

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    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    alizaweeza's Note:

    Very simple, yet very effective. Best served warm.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil rice as normal.
    2. 2
      In a separate pan, saute the onions and add mushrooms.
    3. 3
      When the rice is done, add soy sauce to taste, mix in the mushrooms and onions and serve!
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    Mushroom Rice. Recipe by Jenny Sanders

    Mushroom Rice

    By Jenny Sanders
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    Nutritional Facts for Mushroom Rice

    Serving Size: 1 (24 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 70.2
     
    Calories from Fat 0
    41%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.2 mg
    0%
    Total Carbohydrate 15.4 g
    5%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.0 g
    0%
    Protein 1.2 g
    2%
    Detailed Nutrition Values About Nutrition Info

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