Moroccan Orange and Radish Salad

Total Time
Prep 15 mins
Cook 30 mins

This is a traditional Moroccan dish that is served as an appetizer before a meal. The flavor is actually quite interesting and delicious!

Ingredients Nutrition


  1. Combine all ingredients in a medium-sized bowl and cover with plastic wrap or a damp dish towel.
  2. Let stand for 30 minutes at room temperature.
  3. Note: Orange-flower water may be found in the spice or ethnic sections of some supermarkets, at Asian or Middle Easter grocers, or at
Most Helpful

5 5

The flavor is very interesting. We really enjoyed this refreshing salad.