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This is a traditional Moroccan dish that is served as an appetizer before a meal. The flavor is actually quite interesting and delicious!
- Combine all ingredients in a medium-sized bowl and cover with plastic wrap or a damp dish towel.
- Let stand for 30 minutes at room temperature.
- Note: Orange-flower water may be found in the spice or ethnic sections of some supermarkets, at Asian or Middle Easter grocers, or at www.ethnicgrocer.com.