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    You are in: Home / Low-cholesterol / Moroccan Chicken Recipe
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    Moroccan Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    m0m's Note:

    This is an EASY way to dress up a chicken breast. I modified this from a cooking show on Houston PBS. Add some couscous and a nice green salad, and dinner is ready!

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    Ingredients:

    Serves: 4

    Yield:

    chicken ...

    Units: US | Metric

    Directions:

    1. 1
      Saute the garlic in the olive oil.
    2. 2
      Add the diced tomatoes and water and simmer for 3 or 4 minutes.
    3. 3
      Add the honey and stir to mix.
    4. 4
      Add the chicken breasts and zucchini.
    5. 5
      Cook over medium heat, turning the chicken breasts to help cook through. Adjust cooking time to chicken breast size, it will take about 30 minutes for an average chicken breast to cook. Add more water by the Tablespoon if needed.
    6. 6
      Serve with couscous.
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    Moroccan Chicken. Recipe by Vicki in CT

    Moroccan Chicken

    By Vicki in CT
    View All Lunch/Snacks Recipes

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    Nutritional Facts for Moroccan Chicken

    Serving Size: 1 (379 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 280.7
     
    Calories from Fat 77
    27%
    Total Fat 8.6 g
    13%
    Saturated Fat 1.4 g
    7%
    Cholesterol 68.4 mg
    22%
    Sodium 94.3 mg
    3%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 2.6 g
    10%
    Sugars 17.9 g
    71%
    Protein 29.8 g
    59%
    Detailed Nutrition Values About Nutrition Info

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