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    You are in: Home / Low-cholesterol / Mexican-Style Rice Pudding Recipe
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    Mexican-Style Rice Pudding

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    45 mins

    0 mins

    JeriBinNC's Note:

    Dairy-free, fat-free, and just plain good.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients.
    2. 2
      Cook over medium-low heat about 30-40 minutes or until thick, stirring frequently.
    3. 3
      Refrigerate at least 1 hour. Remove cinnamon stick and citrus peel before serving.

    Ratings & Reviews:

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    Nutritional Facts for Mexican-Style Rice Pudding

    Serving Size: 1 (132 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 309.5
     
    Calories from Fat 18
    75%
    Total Fat 2.0 g
    3%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 55.6 mg
    2%
    Total Carbohydrate 70.6 g
    23%
    Dietary Fiber 2.0 g
    8%
    Sugars 30.4 g
    121%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    rice milk

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