Mashed Chick Peas/Garbanzo Beans
photo by gailanng
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 425.24 g chickpeas, rinsed
- 4.92-9.85 ml mayonnaise
- 2.46-4.92 ml yellow mustard
- 0.25 ml paprika
- 14.79 ml lemon juice
- salt and pepper
directions
- Mash the chick peas with a fork so that you achieve a chunky consistency. (It will look kind of like tuna fish).
- Mix the mashed chick peas with the mayo, mustard, paprika, lemon juice, and salt and pepper.
- Eat at room temperature or chill in the refrigerator.
Questions & Replies
Got a question?
Share it with the community!