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    You are in: Home / Low-cholesterol / Mango Strawberry Snow Cones Recipe
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    Mango Strawberry Snow Cones

    Mango Strawberry Snow Cones. Photo by 2Bleu

    1/2 Photos of Mango Strawberry Snow Cones

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    cookiedog's Note:

    From Tyler Florence- a healthy summer dessert sure to cool you down. Add some splenda if you would like it sweeter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put the mangoes and strawberries into a blender or food processor. Squeeze in the lime juice and puree.
    2. 2
      Crush ice in a food processor or blender until it is very fine, like snow. Pile the crushed ice into dessert dishes; pour the fruit puree over until you can't see any more white.
    3. 3
      Alternatively, you can just blend everything up at the same time.
    4. 4
      Garnish with lime wedges and mint; serve immediately.

    Browse Our Top Frozen Desserts Recipes

    Ratings & Reviews:

    • on February 24, 2009

      55

      Yummy! I was able to omit the ice cubes by using about a dozen small frozen strawberries. I added 1 fresh mango, and about 1/4 cup of lemon juice. Perfectly sweet with lots of pucker power! This is more a smoothie than a snow cone, but I did freeze some in our snow cone containers to shave later for actual 'snow cones'. Thanks for posting a great Tyler recipe. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mango Strawberry Snow Cones

    Serving Size: 1 (759 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 98.2
     
    Calories from Fat 4
    40%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 12.6 mg
    0%
    Total Carbohydrate 25.2 g
    8%
    Dietary Fiber 3.6 g
    14%
    Sugars 19.6 g
    78%
    Protein 1.1 g
    2%

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