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    You are in: Home / Low-cholesterol / Mango Popsicles- Durofrios De Mango Recipe
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    Mango Popsicles- Durofrios De Mango
    Mango Popsicles- Durofrios De Mango. Photo by Nif

    Photo by Nif

    2 Photos of Mango Popsicles- Durofrios De Mango

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    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    cookiedog's Note:

    This is a popular treat for children in Cuba.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      If using fresh mangoes, place a mango on its side on a cutting board. With a sharp knife, cut straight down on either side of the large, flat-sided pit in the middle of the mango. Scoop out the mango pulp from both sides. Repeat with the second mango.
    2. 2
      Place the mango pulp, sugar, 1/2 cup water, and the ice in a blender or a food processor with steel knife blade. Blend until smooth and frosty. pour the mixture into Popsicle mold or ice trays and freeze until solid, about 2 hours.
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    Nutritional Facts for Mango Popsicles- Durofrios De Mango

    Serving Size: 1 (140 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 141.6
     
    Calories from Fat 1
    20%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.9 mg
    0%
    Total Carbohydrate 36.7 g
    12%
    Dietary Fiber 1.2 g
    4%
    Sugars 35.1 g
    140%
    Protein 0.3 g
    0%
    Detailed Nutrition Values About Nutrition Info

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