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    You are in: Home / Low-cholesterol / Mango-Jicama Salsa Recipe
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    Mango-Jicama Salsa

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on August 18, 2010

      This is a delicious recipe. The first time I made it ended with everyone asking when the next time I was going to make it. Easy to make a larger batch for parties too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2010

      I made this recipe but included 1 avocado diced, a dash of cumin, salt & pepper. This was amazing over grilled chipotle chicken breasts and rice. The island we live on has an abundance of mango and avocado trees, so I'll be making this all season! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Mango-Jicama Salsa

    Serving Size: 1 (46 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 28.2
     
    Calories from Fat 1
    45%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.3 mg
    0%
    Total Carbohydrate 7.0 g
    2%
    Dietary Fiber 1.4 g
    5%
    Sugars 4.5 g
    18%
    Protein 0.4 g
    0%

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