Mango-Berry Salad With Honey Lime Dressing

MarthaStewartWanabe's Note:

This is an amazingly simple salad with fresh, summer flavors and eye-popping color presentation. The lime juice in the honey-lime dressing nicely accentuates the mango and strawberries. I served this salad to our Memorial Day backyard barbeque guests and received many compliments. Enjoy!

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Servings: 6

• 1 mango , peeled, pitted and chopped into 1-inch cubes
• 1 pint strawberry , hulled and quartered
• 1 pint blueberries
• 2 pints raspberries
• 3 tablespoons honey
• 2 tablespoons lime juice
• 1 teaspoon mint , fresh finely chopped

Directions:

1. In a large serving bowl, combine mango, strawberries and blueberries (do not add raspberries yet).
2. In a small mixing bowl, whisk together honey, lime juice and mint. Drizzle over fruit.
3. Cover bowl and refrigerate until ready to serve.
4. Just before serving, toss fruit to evenly distribute juices. Then add raspberries to bowl atop the rest of the fruit (do not toss, as raspberries have a tendency to break up).
5. Serve with a slotted spoon and enjoy!

Reviews

[Sakeenah]

this is fabulous, my husband loves this salad and has eaten several servings since i made it yesterday. We want to try it as part of a parfait next time

[Chef #1283678]

This was amazing! Especially, the dressing is just wow! I made it casually and my friends decided to try it. I decided that keeping the dressing separate would be a better idea. Within seconds we finished the dressing. I still have the fruit salad left over. i think I'll make some dressing again tomorrow. Thanks for this wonderful recipe!