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    You are in: Home / Low-cholesterol / Mango-Avocado Salsa Recipe
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    Mango-Avocado Salsa

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    Rate it! | Read 9 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Calla Lily's Note:

    This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!

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    Ingredients:

    Yield:

    Bowl

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a medium size bowl.
    2. 2
      Cover and chill for 20-30 minutes.
    3. 3
      Enjoy!
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    Fish Tacos With Mango Avocado Salsa. Recipe by SarasotaCook

    Fish Tacos With Mango Avocado Salsa

    By SarasotaCook
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    Nutritional Facts for Mango-Avocado Salsa

    Serving Size: 1 (1008 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 842.3
     
    Calories from Fat 541
    64%
    Total Fat 60.1 g
    92%
    Saturated Fat 8.8 g
    44%
    Cholesterol 0.0 mg
    0%
    Sodium 41.6 mg
    1%
    Total Carbohydrate 84.2 g
    28%
    Dietary Fiber 34.9 g
    139%
    Sugars 42.7 g
    170%
    Protein 11.6 g
    23%
    Detailed Nutrition Values About Nutrition Info

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