Low Fat Vegan Brownie Bites

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Total Time
25mins
Prep
10 mins
Cook
15 mins

Made in mini-muffin forms.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 325.
  2. Combine coffee, prunes and flax seeds in a blender. Blend until relatively smooth. Transfer to a large mixing bowl.
  3. Mix in sugar, canola oil and vanilla.
  4. Sift in pastry flour, cocoa powder, baking powder and salt. Mix well.
  5. Spray a mini muffin tin with cooking spray. Fill each tin most of the way.
  6. Bake for 15 to 17 minutes, tops should be firm to the touch and rounded.
  7. Let cool completely before serving.