Prep 10 mins
Cook 10 mins
Is a variation of another stuffed mushroom recipe I saw here - but instead of cheese I used mushed up beans. I actually used something called "Texas style beans":)
- Wash the mushrooms and remove the stems.
- Save some of the stems to chop up and add to filling.
- Chop stems, onion, and chili pepper. Add mashed beans and sauekraut to mixture.
- Fill mushrooms and place on cookie sheet.
- Bake in 350 degree oven about 10-15 minutes.