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This was yummy. I served it with just a plain polenta and it turned out great!

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CookbookCarrie April 28, 2003

I made this for my little sisters and myself for dinner. We really liked it. I will make this again. Actually my youngest sister said I have to make this again, she kept eating it by itself with crackers calling it chili.

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Gamergirl0218 July 15, 2006

I've made this recipe before and it is a really nice healthy, vegetarian alternative for bolognese. I added onion bouillon to the water to lend a bit of additional flavor to the lentils.

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- Carla - January 19, 2005
Lentil Bolognese for Pasta