Lemon Water (Agua Limon)

Total Time
4hrs 10mins
Prep
10 mins
Cook
4 hrs

This slightly bitter flavor is more refreshing on a hot summber day than sweet lemonade. Posted for Zaar World Tour 2006. Cook time is cooling and chilling time.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Finely grate the rind and squeeze the juice of 7 of the lemons into a large heatproof bowl.
  2. Remove any seeds.
  3. Finely slice the remaining lemon and set aside 4-6 slices to use for serving. Stir the remainder into the juice.
  4. Stir the sugar into the bowl and add the boiling water. Let cool to room temperature. Chill until serving.
  5. To serve, strain into a serving pitcher and dilute with cold water to taste. Stir in extra sugar is desired.
  6. Serve in chilled glasses, garnishing each one with a slice of lemon.