Lemon Lime Sangria
Added June 23, 2009 | Recipe #378581
Total Time:
Prep Time:
Cook Time:
Refreshing crisp summer Sangria
Ingredients:
-
2
lemons
-
2
limes
-
1⁄3; cup
granulated sugar
(I use splenda)
-
1⁄8; teaspoon
salt
-
1 ounce
lemoncello
liqueur
-
1 ounce
vodka
-
1 (750 ml) bottle
cava
sparkling wine
(or other sparkling dry white wine)
-
2 cups
ice cubes
Directions:
1
Slice and seed lemons and limes crosswise.
2
In a bowl combine lemons, limes, sugar and salt, let stand for 1 hour.
3
Pour fruit into serving pitcher; add lemoncello, vodka, Cava wine and ice, stir to blend.
4
(stand time - 1 hour).
Nutritional Facts for Lemon Lime Sangria
Serving Size: 1 (584 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 482.2
-
- Calories from Fat 0
- 52%
- Total Fat 0.1 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 61.7 mg
- 2%
- Total Carbohydrate 25.7 g
- 8%
- Dietary Fiber 1.7 g
- 6%
- Sugars 12.3 g
- 49%
- Protein 0.7 g
- 1%
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