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Added February 06, 2007 | Recipe #209754
Categories: Smoothies Beverages Lunch/snacks
Average Rating:
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By KeleKooks
on August 06, 2008
Good and Healthy! Made as is except used a small dash of orange blossom honey (as suggested by another reviewer) , and added a small amount of vanilla yogurt( did not measure but estimating perhaps a 1/4 of a cup or so. Definitely a keeper! Thanks!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sydney Mike
on June 23, 2008
Did use 2 frozen bananas, but also set the opened canned peaches in the freezer until ALMOST frozen, then used the peaches AND the juice & the 2 bananas & 2 nicely ripe kiwi for a VERY TASTY, SATISFYING DRINK! Certainly want to keep this recipe on hand! [Tagged, made & reviewed in Zaar Stars Recipe Tag]
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Baby Kato
on June 02, 2008
What a lovely fresh smoothie. I used a little orange blossom honey, fresh peaches, banana and kiwi, two crushed ice cubes. This was a nice, semi sweet, thick, smooth drink, which I enjoyed for breakfast today.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
this was very good my fruit-loving DH enjoyed it, I added in a little sugar and doubled all the fruit, thanks for sharing hon!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy mliss29
on May 04, 2008
I made this last week, but in my enthusiasm to try it, I used a kiwi that was not really ripe. It was good, but I thought I'd better try it with good ripe kiwis to really see what it's like. Wow! It's really good. I didn't freeze the banana, but I did add a little crushed ice. I think I'll try it again with fresh peaches or maybe frozen. Thanks for the great smoothie! Reviewed for Healthy Choices ABC Tag.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy SaraMonster
on April 19, 2008
By Jen T
on April 09, 2008
So healthy & easy to make using ingredients I always have on hand. I will add this to my keepers file as I love smoothies not only for breakfasts but also as 'pick me ups'. I made mine using my 'magic bullet and it worked fine. Thanks for posting. :)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This is very yummy! I used a medium banana and used plenty of the peach juice because I didn't want mine to be too thick. I used lite peaches and took your advice about using the food processor, which worked out fine even though mine is a small one! Thanks for the recipe White Rose child! Made for EveryDay is a Holiday Cooking Game.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sharon123
on November 21, 2007
Very nice! I used frozen peaches, so it was like eating soft ice cream! Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy **Mandy**
on September 02, 2007
Yum, this is a great blend of flavours, I used a fresh banana but this was still very thick. I kept half of the mix & made a couple of frozen ice-pops out of it & added a little peach juice to the rest to drink straight away. A keeper for me, thanks for posting!
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Serving Size: 1 (330 g)
Servings Per Recipe: 1
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