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    You are in: Home / Low-cholesterol / Kitchen Sink Soup Recipe
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    Kitchen Sink Soup

    Average Rating:

    1 Total Reviews

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    • on December 28, 2004

      Delicious soup, and the perfect way to start getting back into healthy eating after Christmas! I discovered at the last minute that I was out of cabbage, so I used double the carrots and celery, and I also used chicken stock for half the water. This soup really has a wonderful flavor, and I am so glad you posted it!

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    Nutritional Facts for Kitchen Sink Soup

    Serving Size: 1 (377 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 340.2
     
    Calories from Fat 41
    12%
    Total Fat 4.5 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 322.5 mg
    13%
    Total Carbohydrate 57.8 g
    19%
    Dietary Fiber 23.0 g
    92%
    Sugars 11.4 g
    45%
    Protein 20.0 g
    40%

    The following items or measurements are not included:

    crushed tomatoes

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