1 Review

  • Most Helpful
  • Newest
  • Highest Rating

This makes a wonderful, dense bread - perfect for serving with soups or stews! I made half of the recipe and made 2 loaves. I used a stand mixer and ended up with a lovely dough that wasn't sticky or dry. Cooked up perfectly just as you described. Great recipe - thanks for sharing it! Made for ZWT9, The Apron String Travelers

0 people found this helpful. Was it helpful to you? [Yes] [No]
loof August 23, 2013
Khubz Maghrebi (Moroccan Bread)