Jicama "fries" (Raw Food)

Sydney Mike's Note:

This recipe was found on the internet & has been added to my small number of raw food recipes! Jicama is a great finger food, & this recipe really dresses it up!

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Servings: 20

• 2 jicama, sliced into THIN strips
• 1 tablespoon olive oil
• 1 tablespoon paprika
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon chili powder (or less)

Directions:

1. In a large bowl, toss all ingredients until fries are well coated!
2. Set out on a serving tray & enjoy!

Reviews

[~wendopolis~]

I've made this before, it's pretty good. I liked these 'fries' even better after dehydrating them for awhile. They came out chewy and even more delicious.

[susie cooks]

I love jicama! I usually just squeeze lime on it but this really kicks it up. Kind of addicting. Great snack!

[Nyteglori]

I tried this as written in the recipe then I added a little powdered lime as one of the other reviewers mentioned lime. It was good before the lime then even better after.