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    You are in: Home / Low-cholesterol / Jessica's Milk and Honey Bread Recipe
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    Jessica's Milk and Honey Bread

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 5 mins

    5 mins

    4 hrs

    Meringue's Note:

    For the bread machine. I use organic ingredients whenever possible. This is a delicious bread with a slight sweetness and great consistency. Good for you, too! It is the staple white bread in our family.

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Place ingredients in bread machine pan as listed. Run bread machine on regular white bread setting. Remove from pan as soon as it is done. Allow to cool a few minutes before slicing. Enjoy!
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    Nutritional Facts for Jessica's Milk and Honey Bread

    Serving Size: 1 (805 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2172.4
     
    Calories from Fat 293
    13%
    Total Fat 32.5 g
    50%
    Saturated Fat 5.3 g
    26%
    Cholesterol 0.0 mg
    0%
    Sodium 3912.5 mg
    163%
    Total Carbohydrate 408.6 g
    136%
    Dietary Fiber 19.6 g
    78%
    Sugars 71.3 g
    285%
    Protein 63.6 g
    127%
    Detailed Nutrition Values About Nutrition Info

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