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    You are in: Home / Low-cholesterol / Indian Home Fries Recipe
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    Indian Home Fries

    Indian Home Fries. Photo by mickeydownunder

    1/5 Photos of Indian Home Fries

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Sharon123's Note:

    Adapted from the Potato Harvest Cookbook, this is an Indian recipe. The potatoes come out with a nice golden crust!

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    Units: US | Metric


    1. 1
      In a large pot, cover potatoes with water and bring to a boil.
    2. 2
      Lower heat and simmer, covered, 30-35 minutes, until tender.
    3. 3
      Drain, cool slightly, and peel.
    4. 4
      Chop the potatoes into 1/2" cubes.
    5. 5
      In a food processor, pulse the water, ginger, garlic, salt, turmeric, and red pepper until a paste is formed.
    6. 6
      In a large nonstick frying pan, heat the olive oil over medium-high heat.
    7. 7
      When hot, add the fennel and cook 30 seconds.
    8. 8
      Remove pan from the heat, stir in the spice paste, then cook 2 more minutes.
    9. 9
      Add the potatoes and stir to evenly coat them with the spice paste.
    10. 10
      Fry 10-15 minutes, turning occasionally, until the potatoes have a golden brown crust.
    11. 11
      Sprinkle with cilantro or parsley to garnish.
    12. 12
      Serve and enjoy!

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on December 03, 2013


      Wow, these are good! They were the main part of last night's breakfast for dinner. The potatoes were on a plate with bacon and eggs. The amazing flavors of the potatoes were really the star of the show. This is a recipe that I will surely make again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2012


      OUTSTANDING as can be!
      I ABSOLUTELY LOVE this recipe!
      was the PERFECT compliment to Chicken Tikka Marsala made last night!
      DH said this recipe was a DELIGHT!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 21, 2010


      Nice blend of flavors! It was my first time using fennel seeds in something else other than tea. I bet my neighbors had no idea what was cooking.Enjoyed it very much,Sharon. Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Indian Home Fries

    Serving Size: 1 (1396 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 315.5
    Calories from Fat 64
    Total Fat 7.1 g
    Saturated Fat 1.0 g
    Cholesterol 0.0 mg
    Sodium 602.5 mg
    Total Carbohydrate 57.8 g
    Dietary Fiber 7.4 g
    Sugars 2.5 g
    Protein 6.8 g

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