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    You are in: Home / Low-cholesterol / In-A-Hurry Marmalade (Microwave) Recipe
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    In-A-Hurry Marmalade (Microwave)

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    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    5 mins

    6 mins

    ellie_'s Note:

    This is too easy - can be used on toast on in recipes requiring a bit of marmalade.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Shred orange in a food processor.
    2. 2
      Measure orange in a measuring cup and then transfer to a microwave safe bowl.
    3. 3
      Measure enough sugar to equal shredded orange and add sugar to bowl.
    4. 4
      Microwave on medium until thickened (5-7 minutes), stirring occasionally. DO NOT OVER COOK.
    5. 5
      Refrigerate until ready to use.
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    Nutritional Facts for In-A-Hurry Marmalade (Microwave)

    Serving Size: 1 (131 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 92.3
     
    Calories from Fat 2
    33%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 23.0 g
    7%
    Dietary Fiber 4.7 g
    18%
    Sugars 18.3 g
    73%
    Protein 1.8 g
    3%
    Detailed Nutrition Values About Nutrition Info

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