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    You are in: Home / Low-cholesterol / Hot Mexican Rub Recipe
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    Hot Mexican Rub
    Hot Mexican Rub. Photo by Lalaloula

    Photo by Lalaloula

    3 Photos of Hot Mexican Rub

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    Rate it! | Read 9 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    tigerduck's Note:

    This is a GREAT rub for pork chops, lamb chops, steaks, chicken breasts and fish fillets. I've used it twice on pork chops so far and I just loooooooooooooove it! My rub didn't turn out as hot as I expected it to be, but the flavour of all the spices is just wonderful. The amount given will be enough for six portions of meat. You may want to double the amount. It's great for gifts, too!

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    Ingredients:

    Serves: 6

    Yield:

    tablesp ...

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together.
    2. 2
      Store in an airtight container.
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    Ratings & Reviews:

    • on December 09, 2010

      Update: My friend has liked this a lot and uses it frequently. 5 stars all the way! :)
      I cannot put stars on this recipe yet, since I have made it as a gift for a friend, so that I cant rate its taste yet. It sounds like a really nice combinations of flavours, though and smells heavenly! I cant wait to hear how my friend likes the combination of sweet and spicy. I will update and put stars on the recipe then also. Thanks for sharing this lovely recipe with us, tigerduck!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 16, 2009

      What a great rub!! Like everybody has already said,it has great flavour and the contrast between heat and sweet is wonderful.We have only used it on chicken so far,but looking forward to testing it on other meats too.We loved it,thanks Tigerduck. Made for Comfort Cafe Jan '09.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on December 23, 2008

      This is going in the gift baskets again this year. It has a great flavor and the cocoa and muscovado sugar add just the right amount of "mystery" flavor to the seasoning. Everyone I gave this to last year loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

    Next Recipe

    Vegan Mexican Hot Chocolate. Recipe by VegSocialWorker

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    Nutritional Facts for Hot Mexican Rub

    Serving Size: 1 (10 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 22.6
     
    Calories from Fat 5
    24%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1166.7 mg
    48%
    Total Carbohydrate 4.8 g
    1%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.5 g
    10%
    Protein 0.6 g
    1%
    Detailed Nutrition Values About Nutrition Info

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