Hoppin' John Rice Dish

Submitted by Chef #358114

"Served cold excellent for dinner in summer time. With cajun seasoning and cilantro."

 

• Ready In: 20mins
• Ingredients: 7
• Serves: 6

ingredients

• 1⁄2 cup bottled Italian vinaigrette dressing
• 1 1⁄2 teaspoons dry cajun seasoning
• 2 cups cooked rice, cooled
• 1 (15 1/2 ounce) can black-eyed peas, rinsed and drained
• 1 cup cherry tomatoes, quartered
• 1 celery rib, cut into 1/4-inch pieces 1 cup
• 1 scallion, diagonally cut into thin slices, 1/4 cup

directions

1. Combine dressing and seasoning. In large serving bowl combine rice, black-eyed peas, tomatoes, celery, scallion and cilantro. Drizzle with dressing;toss.