Hootenanny Potatoes and Mushrooms

"This recipe is one that I created by myself, so be aware. It reminds me of a western dish, because of the potatoes being cooked the way they are, it takes on a western taste. The word “Hootenanny” was put in the title because in Mario Party 2 on Western Land, you can invite everyone to a hootenanny, which is just so much fun! While I was eating this, I thought of that, so I called it “hootenanny potatoes and mushrooms” Sorry for the measurements, but I really hate to cook using actual numbers. How I feel is how I cook."
 
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photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • Oil your pan, cut the potatoes, either sliced of cubed, and put them inches Season with Salt and Pepper.
  • Let sit, or feel free to keep flipping and moving the potatoes around.
  • Which ever method you prefer, is up to you.
  • Just before the potatoes begin to brown, add the Cajun Seasoning (amount is your preference).
  • Make sure that all the potatoes are seasoned.
  • After about another minute, add the mushrooms.
  • You can add another amount of cajun seasoning if you want it extra spicy.
  • After everything is cooked to your liking (I say"to your liking" because some people like their potatoes cooked longer and some shorter) you can remove from your pan, and enjoy!

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Reviews

  1. This recipe is a delicious concept! I used leftover boiled potatoes and omitted the mushrooms. I was sure to heat the oil in my cast iron pan before adding the potatoes; they came out wonderfully browned and crispy. Thanks for posting!
     
  2. Even though the site messed up your steps, Im sure this is great! I tried your food before and it is wonderful! Can't wait to eat these!!!
     
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RECIPE SUBMITTED BY

My name is Joe, and I live in New Jersey. I am new to cooking, but still enjoy it very much.
 
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