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    You are in: Home / Low-cholesterol / Honeycomb Candy (Hokey Pokey) - Nigella Lawson Recipe
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    Honeycomb Candy (Hokey Pokey) - Nigella Lawson

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    0 mins

    25 mins

    DrGaellon's Note:

    From Nigella Lawson's "Nigella Express" episode "On The Run". Makes a great hostess gift.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stir sugar and syrup together in a cold pan. Put over medium-high heat; from this point, do NOT stir, but only swirl the pan. Cook until golden and thick, and bubbles are beginning to mount.
    2. 2
      Turn off heat and add baking soda. Whisk vigorously. Pour onto a silicone liner (Silpat) and let stand 15 minutes. Smash into large pieces.
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    Honeycomb Candy - Aka Hokey-Pokey or Sponge Candy. Recipe by Julesong

    Honeycomb Candy - Aka Hokey-Pokey or Sponge Candy

    By Julesong
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    Nutritional Facts for Honeycomb Candy (Hokey Pokey) - Nigella Lawson

    Serving Size: 1 (24 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 79.5
     
    Calories from Fat 0
    26%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 241.6 mg
    10%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 0.0 g
    0%
    Sugars 15.4 g
    61%
    Protein 0.0 g
    0%
    Detailed Nutrition Values About Nutrition Info

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