Honey Miso Salad Dressing

"one of my favorite dressings. nice on steamed veggies, too. enjoy!"
 
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Ready In:
15mins
Ingredients:
10
Yields:
2/3 cups
Serves:
4
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ingredients

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directions

  • Mix the miso, honey, and mustard together.
  • Add the remaining ingredients, mix until smooth.
  • Let sit 15 minutes before using.

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Reviews

  1. Excellent salad dressing! I just bought some miso because I read that it is extremely nutritious, a complete protein, high in minerals and some B vitamins. Little did I know I would like it so much! This dressing has lots and lots of flavor and I like that it's a little thick and will stick to the veggies. Can't wait to try it on steamed veggies. Thanks heather!!
     
  2. I love miso and try to use it often. I sure worked well in this dressing. I used fish sauce instead of water for additional flavour. This will be made again. Thanks Heather.
     
  3. I am not going to give this recipe any stars because I feel I must have done something wrong. The only thing I can think of that might have gone wrong is the miso was not have been RED miso. Maybe that made a difference? Either way it came out way to salty, and the only flavor it had was from the soy sauce. When I find red miso paste I will try again and rewrite my review! Thank you for the recipe.
     
  4. This is a very good salad dressing that I enjoyed a lot on salad. The only reason I didn't give it 5 stars because it wasn't quite to-die-for good.
     
  5. Lovely dressing! I've made repeatedly and served over rice, veggies and grilled fish. I can only get yellow miso, so that's what I use and I usually start with a tablespoon of the miso and add the rest to taste, due to the saltiness of the miso.
     
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Tweaks

  1. I love miso and try to use it often. I sure worked well in this dressing. I used fish sauce instead of water for additional flavour. This will be made again. Thanks Heather.
     

RECIPE SUBMITTED BY

i really like to eat. and recently i'm enjoying preparing foods. mostly i'm vegan; i like a lot of living foods. and i do enjoy comfort foods occasionally.
 
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