Honey Lime Dressing
Added June 20, 2003 | Recipe #65294
Total Time:
Prep Time:
Cook Time:
This lovely light dressing is great over fruit salad or mixed greens. I like to sprinkle my greens with a little sesame seed. You can also add a pinch of cayenne to the dressing for a little heat, or maybe a little ginger depending on your taste.
Directions:
1
I like to mix my salad dressings in a glass jar with a lid.
2
Combine all ingredients and shake well to combine.
3
Chill.
4
Shake again before serving.
Ratings & Reviews:
I used this as posted for a green salad and thought it was great. I loved the lime flavour with the cinnamon. Very unique and good. Kind of takes people by surprise. Not often do you get lime in a salad dressing!! Thank you Kozmic Blues.
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Used this to dress a melon salad but omitted the paprika and added the ginger as per Becky's suggestion. For fruit salad, I don't think the oil is necessary, but just a bit of sugar is.
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That made our entire BBQ Roast Chicken dinner last night. Yum.
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Read All Reviews (8)
Nutritional Facts for Honey Lime Dressing
Serving Size: 1 (117 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 538.1
Calories from Fat 253
47%
Total Fat 28.1 g
43%
Saturated Fat 2.0 g
10%
Cholesterol 0.0 mg
0%
Sodium 6.2 mg
0%
Total Carbohydrate 80.7 g
26%
Dietary Fiber 1.4 g
5%
Sugars 71.1 g
284%
Protein 0.8 g
1%
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