Helluva Hamburger Vegetable Soup

Jessica S's Note:

Very tasty New England Soup. Mom used to make this about every other week in the winter. I hope you enjoy it as much as I do!

• Total Time: 1 hrs 25 mins
• Prep Time: 25 mins
• Cook Time: 1 hrs

Ingredients:

Servings: 8

• 1 lb hamburger (lean)
• 2 large turnips (diced)
• 4 medium potatoes (diced)
• 2 cups chopped carrots
• 1 medium onion
• 1 cup frozen peas
• 1 cup mushroom (sliced)
• 12 cups water
• 4 teaspoons beef stock (or if desired substitute 3 cups of water for 3- 15oz cans beef broth.)

Directions:

1. Brown hamburger and onion in large stock pot.
2. Add all other ingredients with the water Bring to boil Reduce heat to medium and let simmer approx 1 hour or until vegetables are tender.
3. Season to Taste!