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    You are in: Home / Low-cholesterol / Hamburger Hot Pot (crock Pot) Recipe
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    Hamburger Hot Pot (crock Pot)

    Hamburger Hot Pot (crock Pot). Photo by SeansMom1108

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    Northern_Reflectionz's Note:

    This is VERY good, and inexpensive to prepare

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In skillet, lightly brown ground beef, drain well.
    2. 2
      Add seasonings. Set aside.
    3. 3
      Place half the potatoes and onions in greased Crock Pot.
    4. 4
      Add browned beef.
    5. 5
      Top with remaining potatoes and onions.
    6. 6
      Combine mushroom soup and water and spread over top -- being sure to moisten and cover evenly.
    7. 7
      Cover and cook on Low for 8-10 hours (or on High for 3-4 hours).

    Ratings & Reviews:

    Read All Reviews (29)

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    Nutritional Facts for Hamburger Hot Pot (crock Pot)

    Serving Size: 1 (460 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 425.0
     
    Calories from Fat 120
    28%
    Total Fat 13.4 g
    20%
    Saturated Fat 5.3 g
    26%
    Cholesterol 77.1 mg
    25%
    Sodium 1302.0 mg
    54%
    Total Carbohydrate 46.7 g
    15%
    Dietary Fiber 5.7 g
    22%
    Sugars 5.2 g
    21%
    Protein 29.0 g
    58%

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