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    You are in: Home / Low-cholesterol / Grilled Pears Recipe
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    Grilled Pears

    Grilled Pears. Photo by Crafty Lady 13

    1/1 Photo of Grilled Pears

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Mama's Kitchen (Hope)'s Note:

    Grilled Pears! Oh these are yummy! Try them as is or with some whipped cream, a drizzle of honey, a la mode the possibilities are endless! Add whatever special touch you like! I have tried these as they are with a garnish of fresh chopped mint and that was excellent too! Grill them on on the top rack while you are making the main dish in the bottom or add them to the grill after removing the main dish and cook while you are eating.

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    Units: US | Metric


    • honey (optional)
    • ice cream (optional)
    • toasted nuts (optional)
    • whipped cream (optional)
    • mint (optional)


    1. 1
      Spray a grill safe baking dish with cooking spray.
    2. 2
      Cut pears in half from the top and remove seed.
    3. 3
      Place face down in baking dish and cover with remaining ingredients.
    4. 4
      Cover and place on preheated grill for about 15 minutes.

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    Ratings & Reviews:

    • on January 14, 2009

      55 good! I made this in my convection oven. The pears were so soft and sweet they just melted in my mouth. I served these with a scoop of old-fashioned vanilla ice cream on the side. I drizzled caramel sauce over the pears and the ice cream, topped it off with some whipped cream and then sprinkled a little cinnamon over everything. A very elegant dessert that is going straight into my keeper file. Thanks for sharing, mama! Made for January, 2009 Bevy Tag.

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    • on December 13, 2007


      I made these in the oven as it is far to cold to grill. They still came out fabulous! I offered whipped cream but no one wanted it. They said it was good by itself.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Grilled Pears

    Serving Size: 1 (214 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 98.7
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 2.5 mg
    Total Carbohydrate 20.2 g
    Dietary Fiber 3.3 g
    Sugars 13.7 g
    Protein 0.4 g

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