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    You are in: Home / Low-cholesterol / Green Tomato Pickles Recipe
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    Green Tomato Pickles

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on September 23, 2002

      I'm giving you five stars even though I haven't made these yet. I am fixing to make them. deb asked if 45 minutes was to long to process the pickles. The Ball canning book says 15 minutes for Dilled Green Tomato Pickles, I'm sure it would be the same time. Thank you for posting this recipe.

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    • on September 15, 2002

      This is easy to do. I made one batch already, without putting in the peppers. And I will be doing another batch tonight with the peppers. I water bathed them for 45 minutes. Does anyone know if that is to long or is it just right?

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    • on October 08, 2009

      These pickles ARE excellent with fried fish. I increased the quantity of red bell pepper, to 2 c., increased the mustard seed to 1 Tbsp., and added 1 tsp. of celery seed. Also cut all the vegetables except the jalapenos about into about 3/4" cubes or pieces.

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    • on August 08, 2007

      Very good recipe. Easy!

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    • on August 12, 2004

      Thanks I am very pleased to be on your list of members

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    • on October 07, 2003

      Very good sweet pickle. I only had 3 quarts of green tomatoes, so I divided the recipe in half. I didn't have any hot peppers, so i prepared without. I processed the jars 5 minutes in a boiling water bath. Deb Wolf, Huntley, IL

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    • on September 23, 2002

      deb: The Ball Blue Book of canning recipes has a very similiar recipe and they recommend boiling water bath for quarts at 15 minutes. That is after the water returns to boilimg Jimbo

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    Nutritional Facts for Green Tomato Pickles

    Serving Size: 1 (9160 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1109.8
     
    Calories from Fat 17
    57%
    Total Fat 1.9 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 14263.1 mg
    594%
    Total Carbohydrate 264.0 g
    88%
    Dietary Fiber 11.9 g
    47%
    Sugars 240.7 g
    962%
    Protein 11.2 g
    22%

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